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Glen Iris

Shop 2 108 Glen Iris Road, Glen Iris, VIC 3146, Australia

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Hannah Taylor

Hannah Taylor

Dietitian

Hannah has a strong interest in gastrointestinal nutrition and she is passionate about helping people to achieve their health and weight goals. This is done using evidence-based strategies alongside a non-diet approach to establish a healthy relationship with food in order to maintain positive long term health outcomes. Hannah is able to help patients with a wide range of clinical conditions and she enjoys working through multiple dietary strategies for complex conditions. First Appointment = 60mins Review Appointment = 30mins View details »

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Jet Yee Ho

Jet Yee Ho

Dietitian

Since entering the dietetics field, I have been fascinated by the intricacies of the gut microbiome, the bugs in our gut are what sparked my interest in gastrointestinal health. My experience in the gastrointestinal nutrition field allows me to support clients with the spoken and unspoken challenges with food intolerances, allergies, ongoing gastrointestinal concerns and more. On top of promoting a healthy gut, I am also passionate about helping clients nurture a positive relationship with food and their bodies. I like to remind people that guilt has no place on the table, food and satisfaction do. View details »

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Dr Caroline Tuck

Dr Caroline Tuck

Dietitian

I graduated from Deakin University in 2008 and subsequently worked in a range of clinical dietetic roles including rural, metropolitan clinical (St Vincent’s Hospital), community health and private practice. I first joined the wonderful team at Diet Solutions in 2010. After working as a dietitian for 4 years I decided to start my PhD and joined the research team at the Department of Gastroenterology, Monash university, based at the Alfred Hospital. My PhD was entitled “Adjunct therapy to the low FODMAP dietary approach for Irritable Bowel Syndrome (IBS)”. Throughout my PhD I continued to work at Diet Solutions and St Vincent’s hospital. Following my PhD I was fortunate to move to Kingston, Canada and conduct a 2-yearpost-doctoral fellowship at the Gastrointestinal Diseases Research Unit at Queen’s University. During this time I was able to conduct a number of research studies that looked mechanistically at the role of diet in gastrointestinal conditions and practically at the translation of dietary interventions in practice. I am now a Senior Lecturer at the Department of Nursing and Allied Health at Swinburne University. My research focuses on nutrition intervention in patients with gastrointestinal conditions and food intolerance. View details »

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